Today I dived into my archives to share an old friend with you. This post may be an oldie but goodie, but it’s full of great content that will help you plan and create your own gluten free petit fours for any fancy event where you might want to enjoy them.
Bad Day Blues…
This is a perfect day. It is raining and my umbrella is broken, last night I hung out and have piles of back work today, and my favorite tea pot is broken. If only everyone followed my lead, they
d see the truth in todays wonderfulness. Because today is magical and special. Because today I can be called a real chef. Because today I made petit fours. And when there are petit fours, any problems seem even smaller.
Now, “What is a petit four?” you may ask. First, I will cry that you have been so deprived of everything good and lovely in this world. Some people may say that there are other good and lovely things out there, but I know, and you soon will know, that this is a blatant lie. World peace and sunrises could never compare to these bits of culinary perfection.
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